Cookies & Cocktails by Katherine Cobbs

Cookies & Cocktails by Katherine Cobbs[Simon Element] Sip luscious libations and satisfy your sweet tooth with these 50 amazing recipe pairings featuring creamy cocktails and delicious dessertswritten by a seasoned food writer. Milk and cookies are a classic. Theres no better culinary combination than a sweet, crumbly, and warm cookie colliding with a rich, cool, creamy liquidthe extraordinary contrast of temperature, texture, and flavor wow and delight our senses. Its no wonder that

[Simon Element] Sip luscious libations and satisfy your sweet tooth with these 50 amazing recipe pairings featuring creamy cocktails and delicious desserts—written by a seasoned food writer. Milk and cookies are a classic. There’s no better culinary combination than a sweet, crumbly, and warm cookie colliding with a rich, cool, creamy liquid…the extraordinary contrast of temperature, texture, and flavor wow and delight our senses. It’s no wonder that people have been dunking and drinking for decades. But somehow, this magical combination became associated with childhood—a pairing reserved for after-school snacks or Christmas Eve treats for Santa. But, no more! A new era has begun. Retro cocktails are more popular than ever (hello, Harvey Wallbanger?) and like mad scientists, bartenders everywhere are crafting cocktails that tap into milk-and-cookie nostalgia too.  

Hardcover; 160 pages / English